Thai Food – Thai Curry and Curry Recipe

thai food

Thai Food. What is The Thai Curry?

Thai Food that includes The Curry, This is the dishes that are the main water type for eating with rice. Thai dishes have a different name according to cooking methods and ingredients.

Main Types of Thai Curry are divided into 2 types

1. Curry with Coconut Milk

2. Curry without Coconut Milk

Curry with Coconut Milk

Such as Red Curry, Green Curry, Panang Curry, Masaman Curry with Pork, Chicken, Beef or any meat that you like.

Red Curry

Red curry is The Thai curry that uses mainly ingredient is the red curry paste and you can put some meat and some vegetable, such as put some chicken and bamboo shoot that we call “Red curry with chicken and bamboo shoot” or put some pork and eggplant we call “Red curry with pork and eggplant” like this.

From the initial description
This section describes the ingredients, methods and menu lists as follows.

For Example

Menu lists

1. Chicken Curry with Bamboo Shoot ( Gang Gai Sai Nor Mai )

2. Chicken Curry with Winter Melon ( Gang Gai Sai Fuck )

3. Chicken Curry with Pumpkin ( Gang Gai Sai Fuck Thong )

4. Chicken Curry with Eggplant ( Gang Gai Sai Ma Keua )

Chicken Curry Recipe

(You can cook both Red curry or Green curry)

Red Chicken Curry with Bamboo Shoot Recipe

chicken curry recipe


Chicken  (Thai language = Gai)

Bamboo shoot = 0.5 kg. (Thai language = NorMai)

Red Curry Paste ( Prik Gang Dang )

Coconut Milk ( Ka Thi )

Cooking Oil ( Nam Mun )


Sugar ( Nam Tarn )

Seasoning Powder

Red Bell Peppers ( Prik Dang )

Green Bell Peppers ( Prik Keaw )

Basil Leaves ( Bai Ho Ra Pa )

Thai food, chicken curry recipe

Medium fire pan put the oil to the pan and add follow with red curry paste. When the stir-fried curry paste starting to smell Add some coconut milk to melt the chili paste together. When the curry starts to boil Add chicken and bamboo shoots then stir until mixed for a while. Seasoning with sugar, salt, seasoning powder mixed together.
Taste for the desired flavor
After that, put the red and green bell pepper, turn off the fire and put the basil leaves down.
Is a secret that helps the basil remain green



Non-secret tips for Thai food

Thai food

If talking about Thai food Nowadays, some Thai people cannot cook Thai food. It may be because of the life that needs to be hastened. And ready-to-eat food is sold And for some people, those ready-made foods can solve the consumption problem very well.

But for me, maybe I’m lucky because my family is cooking. Especially Thai food is the main occupation Which has been done for about 20 years until now, So I am an expert in the field of cooking. Especially Thai food.

I think Thai food is the most popular because of the mellow taste of food. And the smell of ingredients that are different from other types of food, including the elaborate decoration of the food to look more appetizing.

What are the difficult things for you to make Thai food?

From now on everything will be easier. When you read and follow my cooking articles. You can make Thai food at home. With the secret of delicious Thai food in my style

Please Stay Tuned!!!

thai herbs thai herbs thai herbs

The Spices and Thai herbs and Benefits of herbs in curry ingredients that can cure the disease… Click

The ingredients of curry paste… Click